There ya go girl! Caramelized works too, sauté is awesome, the smell is just heavenly. :prayer-hands: Not sure why but without fail every time I’m cutting up an onion or chopping up fresh garlic ... I think of the children of Israel complaining in the desert about what they missed most about Egyptian life. Here they mention other favorites ... Numbers 11:5 Speaking about “fish” ... I purchased a few herbs on-line and now I get solicitation trying to entice me to sign up for “salmon delivery right to my front door.” 🙁 Between that and the weekly Panera Bread coffee deals ... I keep :prayer-hands: “please Lord, come soon so you can deliver me from this evil ...” I'm going to make and eat fish in about an hour or so for dinner today. I'm going to bread some Tilapia in panko bread crumbs and fry them while I boil some pierogies and green beans. I love white fish but am not a big fan of other fishes. Arctic Char, tilapia and halibut are my favourites. I prefer my fish eaten hot. Nothing grosser than leftover cold fish. Lol. Sorry fellas ... I can’t even press the hangnail on the like button because both your posts are grossing me out. :groan
We remember the fish, :negative: which we did eat in Egypt freely 🙁 ; the cucumbers 
and the melons , and the leeks, and the onions, and the garlic. :good: 
