Patricia: I don’t know about this. It still all looks engineered processed and unappetizing to me! Nice illustration, Kolleen. Cost is mentioned. Maybe this will keep fake meat out of our food supply for the time being. At least until we have departed. The processed and manipulated food on the shelves already is concerning. “Bioengineered” is on many food labels, not to mention all of the other chemicals added. I try to eat as many whole, natural foods as I can. But eating out is another dilemma. Come Lord Jesus! Geri, Just like in Star Trek—Gene Roddenberry (atheist - creator of the “advanced future life”) — not too much of a stretch to think that he was given such “imagination” not by God. I do not account that Israel created this technology, but I do say that it is not necessarily from the Lord. It makes for an interesting eternity to know how we will eat when we choose to eat. Kent — I have done study in the human genome and the incredible uniqueness of our DNA is described in one word GOD. I would agree with you that the manipulation of cells is shaky at best. Science has done some good work in disease (mostly needed because of the breakdown of our DNA due to sin), but with the “good work” also comes the flip side — “we can create a better human” — that is the bad side. I find the team at Creation Research very in tune to God’s perfect creation and very helpful to understand the wonder of His “spoken” creation. They produced an amazing short video on the workers of our DNA and it is truly fascinating. I am more than amazed every day at the God we serve. I so can’t wait to be with Him and pray daily, almost hourly at times that today would be the day He calls His children home and out of this evil corrupt world. :prayer-hands: As much as I love a great steak — I may have to become a vegetarian and live off my garden if we don’t go home soon. :calvin
